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Why not call "creamy stuff" oil will high gel point? That is what it is.
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saturated fats are bad! (as everybody knows) Especially the trans fats associated with hydrogenated oils that DO BOTH: increasing Low density lipo proteins (LDL) and decreasing high density lipo proteins (the good stuff, HDL).
Whatever people want to call separating the thick oil from the thin oil is fine with me, i just wish they wouldn't say fat. Lard is saturated, the hydrocarbon chain is 'saturated' with hydrogens, not a man-made process but hydrogenated nonetheless. Lard is fat that is completely saturated, so it really can't be regarded as oil. Yeah im surprised more people don't comment on how ridiculous it is with the HHO thing. "Water as fuel!" - water's constiuents is the fuel, not water itself, lol. |
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